
In Kamloops, British Columbia, Authentic Indigenous Seafood, a Canadian cooperative, unites Indigenous fisheries nationwide. Guided by traditional ecological, cultural, and economic sustainability principles, they support small to medium-sized enterprises. Offering comprehensive services, from landing and processing to global marketing and distribution, they empower Indigenous fisheries. Their customizable services cater to unique needs, facilitating product delivery to retailers and restaurants worldwide. With multiple British Columbia hubs, they ensure reliable distribution. Authentic Indigenous Seafood champions Canadian-made, sustainably sourced seafood, promoting Indigenous economic development and cultural preservation. Products include a variety of fresh seafood and quick snack foods like candied wild pink salmon.