Pure, Local Trout, Sustainably Farmed
Discover the taste of pure, local trout, raised sustainably at our family-owned farm, Hamilton’s Fish Farm, in the heart of Nova Scotia’s Annapolis Valley. Our land-based recirculation aquaculture system ensures minimal water usage and protects our environment. We’re proud to offer fresh and frozen whole rainbow trout, raised without antibiotics or hormones. Our CFIA-certified processing facility guarantees the freshest, most delicious fish, straight from our farm to your table.
