In Belmont, Ontario, growing up on a dairy farm instilled valuable lessons: hard work, life’s realities, community importance, and nature’s beauty and unpredictability. Mistyglen Creamery is committed to continuing the family tradition that established itself in the early 19th century. The idea of an on-farm creamery emerged recently, but they waited for the right moment, ensuring it aligned with their values. Now, they produce healthy, local food, a goal unwavering since 1816. They aim to share the evolution of food production with their community, blending historical reliance on the land with modern practices.
