Driven by a desire to give back to the community that welcomed his wife’s family from the Middle East, second-generation dairy scientist Joseph, along with his wife and business partner …
Ice Cream
Earnest Ice Cream
Since 2012, Earnest Ice Cream has been driven by a passion for flavor, creativity, and values-based business practices. What began as two friends with an ice cream tricycle at Vancouver …
Righteous Gelato
Righteous Gelato is committed to positively impacting businesses by demonstrating how companies should operate, treat their employees, and deliver quality and integrity to consumers. Our vision centers on strong relationships, …
Four All Ice Cream
Four All craft small-batch, gluten-free A2 milk and plant-based ice creams using the finest local and natural ingredients, ensuring everyone can enjoy a taste of pure joy without tummy troubles. …
Farquhar’s Dairy Ltd.
Growing up on Manitoulin Island after his family moved there in 1877, Thomas Farquhar developed a deep connection to the land and its people. Today, the third and fourth generations …
Central Smith Creamery
Since 1896, Central Smith Creamery, located just outside Peterborough, Ontario, has been a local staple. Starting as a farmer’s co-op producing cheese and butter, it transitioned exclusively to premium ice …
TOP Glaciers Inc.
TOP Glaciers‘ new 35,000 sq. ft. factory is equipped to produce a wide range of specialty frozen desserts, including bars, cakes, dairy and vegan options, in both 5L and 500ml …
Foothills Creamery
Nestled in the foothills of the Rockies, Foothills Creamery embodies old-fashioned values. Here, friendly locals, contented cows, and freshly churned buttermilk are the norm. In this place where the little …
Belly Ice Cream
Belly Ice Cream is handcrafted and all-natural, with a focus on creative, chef-driven flavors. Each flavor is made from scratch using local dairy and premium ingredients. Crucially, Belly uses a …
Shaw’s Ice Cream
Shaw’s Ice Cream, a Canadian institution since 1948, is known for its delicious, old-fashioned ice cream made with 100% Canadian cream. After facing closure in the early 2000s, the McLaughlin …