Moutarde La Morin is an artisan mustard producer based in Montréal, Québec, celebrating traditional French-Canadian flavours with a contemporary twist. Founded by the Morin family, the brand uses locally sourced mustard seeds, Québec’s signature maple syrup and a medley of regional herbs and spices to craft a range of tangy, sweet and mildly spicy condiments. From classic Dijon-style to creative blends like maple-chipotle and smoked garlic, each mustard is stone-ground in small batches for robust texture and flavour. Gluten-free and free from artificial colours or preservatives, Moutarde La Morin honours both heritage and sustainability, making every jar a taste of Montréal’s vibrant culinary scene.
